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Put into operation in 2017. Significantly larger ripening warehouse, new transhipment centre (packaging) for the worldwide shipping of our cheese products. Office and head office. Güntensperger Ripening Warehouse, Factory Store and Office Lütisburg-Station Güntensperger Käse AG | Production, packaging and shipping of innovative Swiss cheese products all over the world according to a proven recipe Güntensperger Ripening Warehouse, Factory Store and Office Lütisburg-Station Güntensperger Käse AG | Production, packaging and shipping of innovative Swiss cheese products all over the world according to a proven recipe Güntensperger Ripening Warehouse, Factory Store and Office Lütisburg-Station Güntensperger Käse AG | Production, packaging and shipping of innovative Swiss cheese products all over the world according to a proven recipe Güntensperger Ripening Warehouse, Factory Store and Office Lütisburg-Station Güntensperger Käse AG | Production, packaging and shipping of innovative Swiss cheese products all over the world according to a proven recipe 1/3 Maturing warehouse, factory store & office Lütisburg Station In 2017, the new cheese maturing warehouse in Lütisburg-Station with space for 57,000 wheels was completed. Since the Güntensperger cheese dairy had grown more and more in the past, the cheese maturing warehouse in Bütschwil with 17,000 places became too small, so more space was needed. In addition to the new maturing warehouse, space was also created for all packaging, which today serves as a transshipment point for all deliveries. The company office is also located on the upper floor, from where the company's finances are managed. Outside the building is the factory store, which is open on Fridays and Saturdays. Address: Maturing warehouse, factory store & office Lütisburg Station Lerchenfeld 16 9601 Lütisburg Station

Tradition meets innovation. For over 150 years, the best Toggenburg milk has been turned into the finest cheese products. A family business spanning generations. milk processing Güntensperger Käse AG | production, packaging and shipping of innovative Swiss cheese products all over the world according to a proven recipe milk processing Güntensperger Käse AG | production, packaging and shipping of innovative Swiss cheese products all over the world according to a proven recipe shipping Güntensperger Käse AG | production, packaging and shipping of innovative Swiss cheese products all over the world according to a proven recipe milk processing Güntensperger Käse AG | production, packaging and shipping of innovative Swiss cheese products all over the world according to a proven recipe 1/12 TEAM HISTORY EXPORT MAP TRADE FAIRS With dedication and care from milk to shipment At Güntensperger Käse AG, a tradition of cheese-making that spans generations meets continuous reinvention and innovation. For over 130 years, we have been processing the best Toggenburg milk into the finest cheese. We know our milk suppliers personally. Their respectful treatment of the animals and the best pastures result in high-quality milk. Originally founded by August Güntensperger, continued by Peter and Heinz Güntensperger and today managed by Reto and Marcel Gütntensperger - the family business has grown steadily and today we unite more than 40 experts and cheese professionals in a passionate and still family business. Our award-winning cheeses are produced in three cheese dairies in the immediate region - with recipes and know-how that have been passed down to us. Again and again we reinvent ourselves and develop fantastic tasting cheeses like the "Zirbenkönigin", the "Trüffelperle" or the "Alter Junge", etc. We remain innovative, contemporary and surprise with new ideas with which we also want to put the ancient craft in a new light. Güntensperger Käse AG exports throughout Switzerland, to Germany, Austria, Italy, Great Britain, Ireland, Scandinavia, USA, Dubai, Singapore, Israel, Spain, France, Australia and other countries. We are professionals in packaging and logistics.

This cheese dairy was taken over by the latest Güntenperger generation in 1999. Roter Teufel, Gwitterchäs and Appenzeller cheese are produced here. Cheese Dairy Bütschwil Exactly 24 years to the day after taking over the Bodmen cheese dairy, Heinz Güntensperger bought the Bütschwil cheese dairy on May 1, 1999. However, this was only because he knew that he had a successor in Reto. Reto had already decided on an apprenticeship as a cheesemaker. In Bütschwil, the largest cheese dairy team produces up to 5 batches of cheese a day, 7 days a week. Gwitterchäs, Roter Teufel or our Appenzeller cheeses are all produced in the Bütschwil cheese dairy. Address: Cheese Dairy Bütschwil Hofstrasse 9 9606 Buetschwil

Güntensperger offers a wide range of products. Traditional cheeses, innovative cheese products - for all tastes and preferences. Internationally recognised. OUR RANGE OF PROVEN AND INNOVATIVE CHEESE PRODUCTS Filter by Category All Awarded Cheese Organic Cheese Hard Cheese Semi-Hard Cheese Mutschli Perles des Alpes Suisses Appenzeller Cheese Ziegenkäse Raclette Fondue Grated Cheese Cheese Balls Fried and Grilled Cheese Swiss Cowers Gift Items unique aroma Gwitterchäs 100% organic mountain milk Organic Gwitterchäs Daredevil Roter Teufel Super Gold Champ Roter Teufel extra Käsiade 2021 Gold Swiss Lady extra creamy, extra spicy Potz Blitz World Cheese Awards 2022 Gold Trüffelperle Price winner in organic Trüffelperle ORGANIC with edible flower bark Wildblütenkäse stone pine, creamy, spicy Zirbenkönigin World Cheese Awards 2023 Gold Güntensberg hard to say easy to love Schnebelhorn convincing variety Bärlauchkäse Two cheeses in one Alter Junge World Cheese Awards 2021 Firstkönig

Güntensperger offers incredibly exciting insights into the cheese craft. Visits and workshops can be booked here - individually tailored to your needs. Get to know us, gain insight into the art of cheese making, taste and even make your own cheese Swiss Lady, Roter Teufel and Gwitterchäs as well as several other types of cheese mature with 55,000 other cheeses in the impressively large cheese ripening storage house of Güntensperger Käse AG in Lütisburg-Station. A visit is an experience. We will personally guide you through the treasure chambers made of cheese and explain many exciting details about the craftsmanship of cheese production and the history of it. Depending on your taste, you can supplement this with an accompanied and explained tasting or afterwards make your own Mutschli or your own fondue mix. Guaranteed something unforgettable and impressive that you can't get to know anywhere else. Option 1 Guided tour of the Güntensperger Käse AG cheese warehouse (CHF 35.00 for adults, CHF 15.00 for under 18s) Option 2 Visit followed by wine & cheese tasting of our fantastic cheese accompanied by a professional cheese sommelier ( CHF 55.00 for adults, CHF 25.00 for under 18s) Option 3 Visit with the following own production of a herb-coated BERMONTIS-Mutschli (soft cheese) (CHF 7 5.00 for adults, CHF 40.00 under 18 years) Option 4 Visit followed by the production of your own fondue mixture (CHF 9 5.00 for adults, CHF 50.00 under 18 years) Minimum sizes and minimum prices At least 10 people per group or the following flat rates: 350 CHF for Option 1 550 CHF for Option 2 750 CHF for Option 3 950 CHF for Option 4 Maximum size of the groups The maximum group size is around 20 people REQUEST A TOUR Registration via this form is not yet binding. We'll get back to you with details and plan the perfect visit to Güntesperger Käse AG with you. Which visiting option do you choose? choose option Number of adults Number under 18 years First name Last name Company/Organization E-mail address Phone Remarks/message I have read and accept the privacy policy. DATA PRIVACY SEND Thank you very much! We'll be in touch very soon for the details. Tour Güntensperger Käse AG | Production, packaging and shipping of innovative Swiss cheese products all over the world according to a proven recipe Tour Güntensperger Käse AG | Production, packaging and shipping of innovative Swiss cheese products all over the world according to a proven recipe Tour Güntensperger Käse AG | Production, packaging and shipping of innovative Swiss cheese products all over the world according to a proven recipe Tour Güntensperger Käse AG | Production, packaging and shipping of innovative Swiss cheese products all over the world according to a proven recipe 1/4

Work as a dairy technologist at Güntensperger. We always need support. As part of a motivated team. Mitarbeiter*in im Verkauf Innendienst mit Marketingkenntnissen 60-100% Per März 2025 oder nach Absprache In dieser abwechslungsreichen Funktion sind Sie für die folgenden Aufgaben zuständig: - Herstellung von Halbhart- und Hartkäse - Mitarbeit Qualitätsmanagement - Mitarbeit in der Ausbildung der Lernenden Sie bringen folgende Voraussetzungen mit: - Erfolgreich abgeschlossene Ausbildung als Milchtechnologe EFZ - Hohes Qualitäts- und Pflichtbewusstsein - Selbständiges Denken und Handeln .- Gute Deutsch Kenntnisse in Wort und Schrift - Hohe Einsatzbereitschaft und Belastbarkeit Darauf kannst du dich freuen: - Arbeiten bei einem regional verankerten Arbeitgeber im dynamischen Umfeld - Sich weiterentwickeln in der interessanten und globalen Welt der Käseprodukte - Eine sehr abwechslungsreiche Tätigkeit in einem jungen und offenen Team Diese vielseitige und spannende Funktion bietet Ihnen die Möglichkeit, selbständig und mit hoher Eigenverantwortung die anfallenden Aufgaben zu erledigen. Das Einbringen und Umsetzen von eigenen Ideen schätzen und wünschen wir sehr. Reizt Sie diese Herausforderung in einem lebhaften Arbeitsumfeld? Ein kleines dynamisches Team unterstützt Sie gerne. Senen Sie Ihre Unterlagen gerne an: sabina@guentensperger-kaese.ch Sabina Wiederkehr Güntensperger Käse AG Hofstrasse 9 9606 Bütschwil Wir freuen uns auf Ihre Bewerbung!

Work as a dairy technologist at Güntensperger. We always need support. As part of a motivated team. (Download Stelleninserat "Milchtechnologe EFZ 100% m/w" als PDF) Als wachsendes Familienunternehmen mit Sitz in Bütschwil produzieren und veredeln wir an drei Standorten diverse Halbhartkäse und Käsespezialitäten aus Toggenburger Milch. Zur Verstärkung unseres Teams suchen wir nach Vereinbarung eine/n zuverlässige/n und selbständige/n Milchtechnologen/Milchtechnologin EFZ m/w 10 0% In dieser abwechslungsreichen Funktion sind Sie für die folgenden Aufgaben zuständig: - Herstellung von Halbhart- und Hartkäse - Mitarbeit Qualitätsmanagement - Mitarbeit in der Ausbildung der Lernenden Sie bringen folgende Voraussetzungen mit: - Erfolgreich abgeschlossene Ausbildung als Milchtechnologe EFZ - Hohes Qualitäts- und Pflichtbewusstsein - Selbständiges Denken und Handeln .- Gute Deutsch Kenntnisse in Wort und Schrift - Hohe Einsatzbereitschaft und Belastbarkeit Darauf kannst du dich freuen: - Arbeiten bei einem regional verankerten Arbeitgeber im dynamischen Umfeld - Sich weiterentwickeln in der interessanten und globalen Welt der Käseprodukte - Eine sehr abwechslungsreiche Tätigkeit in einem jungen und offenen Team Diese vielseitige und spannende Funktion bietet Ihnen die Möglichkeit, selbständig und mit hoher Eigenverantwortung die anfallenden Aufgaben zu erledigen. Das Einbringen und Umsetzen von eigenen Ideen schätzen und wünschen wir sehr. Reizt Sie diese Herausforderung in einem lebhaften Arbeitsumfeld? Ein kleines dynamisches Team unterstützt Sie gerne. Senen Sie Ihre Unterlagen gerne an: sabina@guentensperger-kaese.ch Sabina Wiederkehr Güntensperger Käse AG Hofstrasse 9 9606 Bütschwil Wir freuen uns auf Ihre Bewerbung!

INSTAGRAM FEED WEB NEWS Jul 25 2 min Cheese consumption could prolong our lives A large-scale study from China shows how cheese consumption, mental well-being and life expectancy are linked in Europe. Jun 15 2 min An award-winning homage to the Toggenburg mountains Schnebelhorn cheese is a special long-matured cream cheese that was awarded Gold at the 2023 World Cheese Awards. Jun 4 3 min May we introduce? The pearls of the Swiss Alps. Our Perles des Alpes suisses are very special because they are very traditional. They represent sophisticated classic cheese craftsmansship.

unique aroma Quick View Gwitterchäs Price 0,00 CHF 100% organic mountain milk Quick View Organic Gwitterchäs Price 0,00 CHF Daredevil Quick View Roter Teufel Price 0,00 CHF Super Gold Champ Quick View Roter Teufel extra Price 0,00 CHF Käsiade 2021 Gold Quick View Swiss Lady Price 0,00 CHF extra creamy, extra spicy Quick View Potz Blitz Price 0,00 CHF World Cheese Awards 2022 Gold Quick View Trüffelperle Price 0,00 CHF Price winner in organic Quick View Trüffelperle ORGANIC Price 0,00 CHF with edible flower bark Quick View Wildblütenkäse Price 0,00 CHF stone pine, creamy, spicy Quick View Zirbenkönigin Price 0,00 CHF World Cheese Awards 2023 Gold Quick View Güntensberg Price 0,00 CHF hard to say easy to love Quick View Schnebelhorn Price 0,00 CHF convincing variety Quick View Bärlauchkäse Price 0,00 CHF Two cheeses in one Quick View Alter Junge Price 0,00 CHF World Cheese Awards 2021 Quick View Firstkönig Price 0,00 CHF The organic cheese classic Quick View Firstkönig ORGANIC Price 0,00 CHF full of character and unique Quick View Organic Firstkönig 6+ Price 0,00 CHF The Bütschwil original Quick View Bütschwiler Price 0,00 CHF success on court and plate Quick View FC St. Gallen 1879 Cheese Price 0,00 CHF Swiss Cheese Awards 2022 Quick View Rauch Mutschli Price 0,00 CHF Load More

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(Download job advertisement "Sales and QM clerk 60% - 100%" as PDF) Quality cheese from Toggenburg for the whole world. At Güntensperger Käse AG, traditional craftsmanship meets continuous innovation. Dedication and passion are reflected in our products. We are now looking for reinforcement for our sales and quality management from 01 October 2023. Sachbearbeiter/in Verka uf und QM | 60% - 10 0% (Download job advertisement "Sales clerk 60% - 100% m/w" as PDF) ​ As a growing family business based in Bütschwil, we produce and refine at three locations Various semi-hard cheeses and cheese specialties made from Toggenburg milk. We are looking for a reliable and independent person to strengthen our team Sales clerk 60% - 100% m/f In this varied role you will be responsible for the following tasks: - Order processing including export - Organization and coordination of the shipment of goods - Customer support, national and international - Representation of sales consultants - Sales support in various projects - General correspondence S You have the following requirements: - Training in the food sector or commercial training - Sales oriented and winning personality - Very good knowledge of spoken and written German and English, French an advantage - Good IT-Skills - Ability to work in a team, loyal, initiative and resilient ​ This versatile and exciting function offers you the opportunity to work independently and with high responsibility to complete the tasks at hand. Bringing in and implementing your own ideas we appreciate and wish. ​ Does this challenge in a lively work environment appeal to you? A small dynamic team supports you like. ​ We look forward to your complete application! ​ Send your documents to: ​ By post Sabina return Güntensperger Käse AG Hofstrasse 9 9606 Buetschwil ​ Via email sabina@guentensperger-kaese.ch