Güntensperger Käse AG wins 20 medals

Güntensperger Käse AG looks back on an exceptional weekend in Bern. At this year’s World Cheese Awards from November 13–15, we were honoured with a total of 20 medals (including 5 GOLD). This result is a remarkable confirmation of our daily commitment, our passion for cheesemaking and the outstanding quality of our products. At the same time, we were also present at the Cheese Festival, where we witnessed how Bern transformed into a vibrant cheese capital for the weekend.

Our Gold Awards 2025

Five Gold awards – and a total of 20 prize-winning products – underscore the unmistakable signature of our cheese dairy: distinctive aromas, top-tier quality, and the heartfelt dedication that goes into every wheel of our cheese.

[Select image to learn more about the product.]

What the World Cheese Awards stand for!

The World Cheese Awards, held this year in Bern, are among the most internationally renowned competitions in the cheese industry. Every year, experts from around the world come together to evaluate several thousand cheeses from 46 countries, assessing them based on taste, texture, appearance and artisanal quality. It is not a competition between nations, but a global celebration of artisanal cheesemaking – a place where diversity, creativity and tradition from many different cultures converge.

Our strong results at the World Cheese Awards  fill us with great pride and demonstrate how much careful processing, authentic craftsmanship and a clear philosophy are appreciated around the globe.

Cheese Capital Bern – World Cheese Awards, Cheese Festival

Alongside the competition, we had the great pleasure of being present at the Cheese Festival in Bern with our own stand. The direct exchange with visitors, customers, and professionals from around the world was truly inspiring. Over this special weekend, the city of Bern transformed into a lively gathering place for cheese enthusiasts – an atmosphere we enjoyed wholeheartedly. For us, it was a weekend full of encounters, inspiration and shared joy for cheese. Our conversations with international guests once again showed us how unifying good craftsmanship can be.

Craftsmanship, Tradition and true Dedication

Güntensperger Käse AG stands for innovation, a respectful approach to high-quality raw materials, and decades of experience. Each award reaffirms the importance of excellent milk quality, gentle processing and the right intuition for affinage. This motivates us to continue on this path with the same dedication every single day – wheel by wheel.

We extend our heartfelt thanks to our business partners, milk suppliers, and loyal customers. Together, we create cheese moments that bring people together – and that is precisely what makes successes like this possible.

Kind regards,

your team at Güntensperger Käse AG